Beginner's Macaron Making Workshop (DATE + TIME TBT)

Beginner's Macaron Making Workshop (DATE + TIME TBT)


In this 3 hour class, guest will learn the art and science behind making a proper macaron. Date and time to set immediately with more details to come.

What’s included in the class:

  • Guests will learn a brief history of the French Macaron and how it has stepped into the health world as a gluten-free treat, now with almond butter filling.

  • Instructor will go through the stages from start to finish of how to make macarons and share tips and tricks that he has learned along the way, in order to perfect the macaron.

  • Hands on experiences will include mixing colors, piping individual macarons, assembling your desserts with almond butters (different flavor options available).

  • Complimentary sparkling wine servings and pre-made macarons and other Keto Butta inspired samplings.

  • All guests will take their macarons home with them at the end of the evening.

All guests must be at least 21 years old to attend. Refunds will not be given to those who register and cannot attend, however, the seat can be gifted or given to someone else. A credit can also be given in the form of lesser or equal Keto Butta / MACS by A.B. product or saved for registration for a future class.

This workshop will be held at the Perfect Dish kitchen at: 16209 SE McGillivray Blvd. Set. B Vancouver, WA 98683.

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